Our History

Andriaccio's Restaurant has been serving the community of Chautauqua since the founders, Guy and Antoinette Andriaccio bought an old gas station on the corners of Rt. 394 and 33 across from Chautauqua Institution and opened their doors in February of 1982.

Guy and Antoinette's recipes and legacy are carried on by their son Nick, his wife Sally and now their sons, Jake and Justin. Together they maintain the Andriaccio name, quality and pride by continuously providing exceptional cuisine and service after 40 years and 3 generations in business.

Andriaccio's offers a traditional but innovative delicious menu, from homemade pasta dishes like carbornara and lasagna to speciality pizza and daily features created by our culinary professionals. 

Andriacco's is proud to offer an extensive wine list with wines from all over the world and classic Italian and signature cocktails that gesture toward today's trends.