Sunday: 11am--9pm (Take-out & Delivery)
11am--5pm (Dining Room)
Monday & Tuesday: Closed
Wednesday-Saturday: 11am--9pm
We will be Closed from March 3rd-April 2nd
Address: 4837 W Lake Rd, Mayville, NY 14757
Sunday: 11am--9pm (Take-out & Delivery)
11am--5pm (Dining Room)
Monday & Tuesday: Closed
Wednesday-Saturday: 11am--9pm
We will be Closed from March 3rd-April 2nd
Address: 4837 W Lake Rd, Mayville, NY 14757
Pasta with our house made cheese sauce. Served with a choice of: veggie sticks, french fries, tossed salad, applesauce, mashed potatoes, or steamed broccoli.
Served with your choice of: veggie sticks, french fries, tossed salad, applesauce, mashed potatoes, or steamed broccoli.
Served with your choice of: veggie sticks, french fries, tossed salad, applesauce, mashed potatoes, or steamed broccoli.
With your choice of sauce and served with your choice of: veggie sticks, french fries, tossed salad, applesauce, mashed potatoes, or steamed broccoli.
Plain Cheese or Cheese and Pepperoni
Served with dipping sauce and your choice of: veggie sticks, french fries, tossed salad, applesauce, mashed potatoes, or steamed broccoli.
Served with your choice of: veggie sticks, french fries, tossed salad, applesauce, mashed potatoes, or steamed broccoli.
Kids dinners are for our little guests age 10 and under
Our house specialty of sauteed greens pan broiled in olive oil, garlic, fresh tomato, roasted peppers, mushrooms, cheese, and croutons.
Hand breaded to order and served with our homemade marinara sauce and spicy raspberry melba sauce.
Our homemade dough stuffed with fresh sauteed escarole, homemade sausage, and a blend of cheese with Italian herbs. Served with our homemade marinara sauce for dipping
Tender pulled pork marinated in our pineapple passion bbq sauce and piled on top of cheesy tortilla chips' topped with mango salsa, french fries and lettuce
Made fresh in our kitchen daily, and served with our homemade marinara sauce for dipping.
In a white wine broth accented with fresh lemon, garlic and fresh herbs, served with Italian bread.
Half moon shaped mozzarella, breaded and deep fried served with homemade marinara sauce
A platter of delicious Italian cured meats, assorted cheeses, our own seasoned olive mix, artichokes, and marinated eggplant, all served on a bed of mixed greens.
Served with marinara sauce for dipping
Four soft Bavarian pretzel sticks, served with a creamy beer cheese dipping sauce
Seven jumbo grilled shrimp, tossed in our spicy "Boom Boom" sauce and served over a bed of spring mix
A handful of deep-fried jalapenos, served with a side of cajun ranch sauce
Grilled chicken tossed in a medium buffalo wing sauce, crumbly bleu cheese, and mozzarella baked over a bed of chips
A creamy blend of cheeses, accented with our homemade Italian sausage, and sautéed greens, topped lightly with marinara and mozzarella
Topped with our homemade marinara sauce.
Layers of seasoned ricotta and seasoned ground beef, with a blend of mozzarella and Romano cheeses. Served with your choice of Alfredo or marinara sauce.
Our very own crepes stuffed with ricotta cheese or a spinach & ricotta cheese blend, topped with marinara sauce and mozzarella. Served with your choice of meatballs or sausage.
Our own classic style creamy garlic and cheese sauce served with fettuccine.
Sliced grilled chicken, tossed in a creamy pesto and alfredo sauce accented with a touch of seasoned ricottoa cheese
Fresh pasta tossed in a light egg and cream sauce accented with fresh garlic, crispy pancetta, peas, and Romano cheese.
An Italian favorite! Asiago-cheese stuffed with your choice of marinara, Alfredo, or pesto sauce.
A blend of three cheeses with your choice of our homemade sauces
Gluten Free penne pasta with your choice of marinara or basil pesto sauce. (Our Alfredo sauce is NOT Gluten Free)
A healthy option served with a choice of our homemade marinara, alfredo or pesto sauce
Fresh Parrardelle pasta tossed with our homemade bolognese sauce
Chunks of delectable lobster combined with three cheeses, topped with a Limoncello infused basil butter sauce
Fresh linguini pasta, tossed with our delicious homemade clam sauce and topped with baby clams.
Fresh angel hair pasta tossed with grilled shrimp, mushrooms, fresh spinach, toasted pine nuts, and a light lemon butter cream sauce.
Scallops, shrimp, and mussels sautéed with linguine pasta in a marinara red wine sauce
All our pastas are served with a side salad
Pepperoni, pizza sauce, and mozzarella cheese
Ricotta cheese, fontanella, mozzarella, and parmesan
Sausage, onions, sweet peppers, mozzarella, parmesan
Spinach, ricotta, mozzarella, and parmesan
Ricotta, ham, mozzarella, and parmesan
Grilled steak, roasted peppers, onions, ricotta, cheddar, mozzarella, and parmesan cheeses.
Chicken fingers, ricotta cheese, red sauce, mozzarella, romano, and oregano
Grilled chicken tossed in a medium buffalo wing sauce, crumbly bleu, cheddar and mozzarella cheeses. Served with creamy bleu cheese.
All calzones are made with our homemade dough and served with our marinara sauce.
Freshly hand breaded and topped with our marinara sauce, melted mozzarella and Parmesan cheese.
Pan sautéed with fresh, made-to-order creamy Marsala sauce, tossed with portabello mushrooms.
A classic French ratatouille served over fresh, crisp, pan fried eggplant, topped with homemade sausage and melted cheese <does not get side>
Pan sautéed and accented with a homemade lemon and caper sauce
Choice grade center cut rib-eye steak, slightly seasoned and flame grilled to your liking.
A 6 oz. tender filet grilled and sprinkled with local borsari seasoning
12 oz. strip steak grilled and seasoned to perfection
Faroe Island salmon filet seasoned with a local Borasari orange ginger spice and drizzled with a Grand Marnier reduction sauce. Served over parmesan risotto and asparagus.
Beer battered haddock fried golden brown, served with seasoned fries and coleslaw. (Fridays Only)
Blackened salmon filet, served over a classic vegetable ratatouille made from local seasonal veggetables and served over asparagus spears, topped with a cajun burrè blanc sauce. (does not get a side)
Four large diver scallops encrusted with a cajun bleu cheese sauce and served over a spinach, tomato and portabello orzo
All entrees are served with your choice of: french fries, twice baked potato, caramelized onion mashed potatos, pasta, asparagus, broccoli
Grilled Chicken breast topped with lettuce, tomato and onion. Your choice of honey mustard, mayo, chipotle ranch, and more...
Grilled BBQ chicken breast topped with a capicola, pineapple salsa, spicy chicken wing cheese, fried jalapenos, and a honey chipotle aiol. Served with lettuce, tomato, and onion
Grilled Chicken brest tossed in Boom-Boom sauce and topped with Smoked Gouda, Smoked Bacon, Lettuce, Tomato ,Onions, and Cajun Ranch
All burgers are served with fries and a pickle. Choice of Brioche or Pretzel Bun
Grilled burger, pulled pork, pineapple passion BBQ sauce, coleslaw, onion straws, Yancy's Fancy spicy chicken wing cheese and a honey chipotle aioli
Our good friend Greg Humm's favorite! Blackened burger with bacon, caramelized onions, sauteed mushrooms, crumbly bleu cheese and a horse radish infused steak sauce
Grilled burger, swiss cheese, pork, ham, pickles, lettuce,with a mayo/mustard blend on a pretzel bun
"The Impossibly Delicious Burger", Simple ingredients of potato protiens, wheat, coconut oil, and heme. 100% plant based! Topped with lettuce, tomato, onion and mayo
Grilled burger, tangy BBQ sauce, baked cowboy beans, smoked shoulder bacon, cheddar cheese, crispy onion straws and a honey chipotle aioli
Grilled burger, cheese curds, fries and demi gravy
Grilled portobello mushromm cap topped with fresh mozzarella, fresh spinach, tomato, fresh basil, and a creamy basil pesto sauce
Capicola, salami, and pepperoni, provolone cheese with a touch of olive tapenade.
Fresh turkey, hickory smoked bacon, fresh tomato, provolone cheese, and mayo.
Freshly breaded eggplant topped with marinara sauce and melted cheese
All paninis are served from 11-3 only, with chips and pasta salad.
Chicken fingers and bacon with lettuce, tomato, onions, and ranch dressing.
Grilled seasonal vegetables such as eggplant, portabella mushrooms, sweet peppers, red onion, fresh spinach and feta cheese.
Fresh salmon with lettuce, tomato, red onion, fresh avocado, our home-grown cilantro, chipotle mayo, and pineapple passion sauce.
Lettuce, tomato, creamy bleu cheese, chicken tenders dipped in Buffalo medium sauce
All our wraps are served form 11-3 with chips and pasta salad.
Dipped in medium sauce with lettuce, tomato and bleu cheese topping
Our signature sub since 1982! Homemade sausage topped with grilled peppers and onions and provolone cheese.
Homemade Italian sausage topped with capicola, grilled onions, hot peppers, marinara sauce and provolone cheese.
Fresh cut steak topped with grilled peppers and onions, topped with melted provolone cheese
Chicken tenders layered with our red sauce and melted cheese on a toasted roll
Our meatballs topped with homemmade marinara and melted provolone cheese on a toasted roll
Fresh cut steak topped with medium style chicken fingers and sliced tomatoes. Finished with bleu cheese dressing
Breaded eggplant topped with our marinara and melted provolone cheese
Our homemade pizza and white sauce, spinach, mushrooms, sweet peppers, mozzarella, fontanella, and parmesan cheeses.
Our red sauce, melted mozzarella and pepperoni
Seasoned white sauce, diced tomato, mozzarella, fontanella and parmesan cheeses
Wheat roll available for all bombers
Comes with lettuce, tomato, provolone, mayo and oil
Comes with lettuce, tomato, American cheese, mayo and oil
Salami, capicola, and pepperoni with lettuce, tomato, provolone, mayo and oil
Wheat roll available for all bombers
Fresh romaine lettuce, tomato, shaved Romano cheese, and homemade croutons served with our Caesar dressing
Choice of tender cut sirloin steak or grilled chicken over mixed greens with cherry tomato, red onion, sweet pepper, bacon, cheddar cheese, and crispy fries.
Field greens with fresh tomato, blue cheese crumbles, roasted almonds, dried cranberries, grilled chicken, and fresh apple slices and served with our homemade concord grape dressing.
Mixed greens, tomato, beets, seasonal local vegetables, toasted almonds, garbanzo beans, and our concord grape dressing.
A cold crisp wedge of iceberg lettuce topped with smokey bacon, tomato, red onion, crumbly bleu, a drizzle of balsamic glaze and creamy bleu cheese dressing.
Mixed greens topped with fresh tomato, feta cheese, red onion, diced cucumber, olive mix and our homemade Greek dressing on the side.
Mixed greens topped with tomato, cucumbers, chick peas, and red onion. Served with your choice of dressing.
Organic spinach greens topped with grilled chicken, hard boiled egg, bacon, tomato, green onion, avacado, crumbly bleu cheese. Served with our homemade honey vinaigrette dressing
Dressings we offer:
Italian, Ranch, Bleu Cheese, 1000 Island, Greek, Roasted Garlic Balsamic, Sweet and Sour, French, Honey Mustard, or Concord Grape Balsamic, Honey Vinaigrette
Traditional pepperoni and mozzarella.
Double layer of crust with pepperoni and cheese. Only available in the 10" size.
Fresh seasoned garlic oil, tomato, topped with fontanella, mozzarella, parmesean chees, and oregano
Seasoned garlic oil and a light layer of tomato sauce topped with spinach, mushrooms, sweet peppers, mozzarella, fontanella and parmesan cheeses.
Fresh seasoned garlic oil, grated Romano cheese and oregano on our fresh dough, topped with spinach, ricotta, roasted sweet peppers, mozzarella and fontanella cheeses.
Ham, pineapple, black olives, red sauce, and mozzarella cheese.
Seasoned garlic oil topped with slices of our fresh imported mozzarella, vine ripened tomato, and organic basil from our very own herb garden.
Ranch sauce with bacon, chicken tenders, onion and cheddar, mozzarella and romano.
Garlic oil with ricotta, tomato, spinach, onions, green olives, banana pepper, lite mozzarella, fontanella and romano cheeses.
Homemade dough drizzled with ketchup and mustard, ground beef, bacon, onions, topped with mozzarella, cheddar and American cheeses.
Mixed blue cheese/wing sauce, topped with chicken fingers, cheddar, mozzarella, touch of crumbly bleu, fresh lettuce and tomato.
Capicola, salami, sausage, and bacon, seasoned garlic oil and tomato sauce with roasted sweet peppers, mozzarella, fontanella, crumbly bleu and parmesan cheeses.
Homemade bbq sauce, pulled pork, pineapple,ham,bacon,red onion, banana peppers and crispy onion straws
Extra Toppings available for an additional charge
Meatballs, Italian Sausage, Chicken, Bacon, Ham, Mushrooms, Onions, Sweet Peppers, Banana Peppers, Black Olives, Green Olives, Broccoli, Spinach, Anchovies, Artichokes, Fresh Tomato, Pineapple
Pizza styles CAN NOT be split on 10 and 14 inch pizzas. There is a $3.00 charge for splitting 16" pizzas and $5.00 charge for splitting sheet pizzas
Sheet Pizzas are 24 pieces, and are available only for Take-Out and Delivery.
Served with celery and carrots and a side of bleu cheese.
Served with celery and carrots and a side of bleu cheese.
Chicken Fingers. Served with french fries.
Hot, Medium, Mild, BBQ, Boom-Boom, Chiavetta's, General Tso, Honey Mustard, Cajun, Cajun Dry Rub, Rockin' Raspberry, Pineapple Passion, Butter & Garlic, Buffalo Bleu, Triple Humm B's (BBQ, Butter&Garlic, Cumbly Bleu), Long Island (Butter&Garlic, Cajun, and Medium)
Great food is a family tradition and Andriaccios serves fresh, flavorful Italian dishes prepared from the finest ingredients. We grow our own fresh herbs and use local produce in season along with locally made dressings.
French Fries, Twice Baked Potato, Carmalized Onion Mashed Potatoes, Pasta, Asparagus, Broccoli, Spinach & Tomato Risotto, Broccoli & Cheese Risotto
Crumbly bleu cheese, shredded mozzarella, chicken fingers, and medium wing sauce
Shaved steak,peppers,onions,mozzarella and cheddar
Ground beef, pickles,onions,American cheese, shredded mozzarella and 1,000 island dressing
our quesadillas are part of our lunch menu and are NOT served after 3 pm